Atlantic Meat products are quality Old World meats made the old fashion way using tried and true recipes.

Genuine authentic Atlantic Canadian taste and quality!

All products have an excellent shelf life, are gluten free and available throughout Atlantic Canada.

About Salt Meat…

Salted meat refers to meat cured with salt. Salting meat was a common method of preserving beef in Atlantic Canada before refrigeration and remains a big part of Atlantic Canadian culture. Many Atlantic Canadians grew up on hearty salt meat dinners.

Today, salt meat remains a well-loved and must have for a traditional meal.